Cooking classes for adults and children of primary school age, where you learn how to cook easy and inexpensive everyday vegetarian meals under the guidance of a local instructor. The aim is to give participants practical tips on how to easily incorporate plant-based...
How would you like a tasty and green wall in your schoolyard? Or boxes with many edible plants that attract people and crustaceans? The “Grow your own food!” guides provide ideas and guidance for students and teachers alike. Plant cards help you choose...
Local products produced in rural neighborhoods need a constant quality and sales force in urban neighborhoods. Providing various supports to rural producers then making healthy local food more accessible in urban neighborhoods. (Increasing institutional capacity with...
Nilufer Municipality was procuring a service for taking soil samples from hundreds of various points in Nilufer. The laboratory that could perform soil, water and plant analysis in the region was only that one and that laboratory was about to close due to financial...
Structured approach to more sustainable canteen operation with focus on Food Waste and Climate friendly meals/diets. This has been achieved through: Identifying needs and motivation levels, gather baseline study and data (Food Waste and CO2 footprint), engage...
