Result: Collective Kitchen for Sustainable Diets – Athens

City of Athens municipal clinics, in cooperation with the Department of Resilience and Sustainability and RHEA (Regenerative Healthcare European Association) have developed an experiential and action learning pilot for promoting sustainable and healthy diets to residents.

The solution moves beyond nutrition counselling and gives practical tools to par-ticipants to integrate sustainable diets in their daily routine. The approach has the potential to be applied by municipalities health services, relevant CSOs and enterprises in the food sector.

As a next step: networking and cooperation will be useful with eating places that can host events in different places in the city, dieticians and nutritionists who are ready to adopt and transmit the One Health approach and relevant civil society and environmental organisations.