Blog: Ancestral Seed Exchange in Nilüfer and The Tale of Crows

Blog: Ancestral Seed Exchange in Nilüfer and The Tale of Crows

Nilüfer Municipality organized the 8th Seed Exchange event. Due to the earthquake and flood disasters in the country, the seed exchange event was held only as a “seed exchange”, and held without a festival. There were 55.000 packages of seeds distributed /...
Blog: Kolding proudly presents: its Food Council!

Blog: Kolding proudly presents: its Food Council!

We are excited to announce a major milestone for Kolding: the establishment of our very own Food Council! This makes Kolding one of the first cities in Denmark to create such a council. This is the result of nearly 18 months of dedicated work, during which we have...
Researching Oslo’s Alternative Food Network with FUSILLI and FoodE

Researching Oslo’s Alternative Food Network with FUSILLI and FoodE

In fall of 2022, a group of students from the first-semester MSc Agroecology course at the Norwegian University of Life Sciences (NMBU) conducted a stakeholder case study to analyze Oslo’s food system. The students, hailing from Germany, France, USA, Nigeria,...
Castelo Branco’s Food Policy Council: Established!

Castelo Branco’s Food Policy Council: Established!

The first meeting of the Food Policy Council took place on the 19th of December 2022, in the Castelo Branco City Hall building. The Food Policy Council’s inaugural meeting took place on December 19, 2022, at Castelo Branco Municipality’s headquarters, the...
We’ve come so far: Newsletter #6 is out!

We’ve come so far: Newsletter #6 is out!

Time has flown by, and we’re more than half way through the project!  So what’s happened in the last 6 months of FUSILLI? Our partners in Tampere have been going ahead in full momentum!  Our Project Manager from TAMK, Mikael Lindell, opens our editorial...
Rijeka’s action for the homeless: A night under the stars

Rijeka’s action for the homeless: A night under the stars

One of the central activities of the FUSILLI project is the establishment of 12 Living Labs in 12 different cities. The main goal of these “laboratories” is to create local food-related city plans to achieve an integrated and safe as well as holistic...