Fostering the Urban food System transformation through Innovative Living Labs Implementation

Between 2021-2024, FUSILLI tackled the challenge of food and nutrition security in urban, peri-urban, and rural environments in a sustainable manner. FUSILLI empowered its 12 Living Labs to integrate food in the cities’ transformation pathways towards a healthy, sustainable, secure, and inclusive urban future



Watch a replay of the Final Conference



Looking for FUSILLI Outcomes, Results, and Resources?

Head to our Knowledge Community Resource Hub ⇨

The Lessons Learned Cookbook

The FUSILLI Lessons Learned Cookbook is gathers the achievements and learnings from the project through the activities and innovations in the 12 Living Labs.

See the cookbook

FUSILLI Policy Recommendations

FUSILLI’s Policy Booklet and brief presents the comprehensive framework of 41 recommendations for advancing sustainable urban food systems.

See the recommendations

Launched! The Urban Food Knowledge Community Platform

The wait is over – After many months of the FUSILLI Project we present to you the knowledge platform! In this first release, find out about the timelines of each of our living labs in their journey towards food system transformation. Each city offers a different insight as they transition through different hurdles and barriers towards sustainable, accessible, and nutritional food for all.

See the transformation journeys