San Sebastián promotes local produce with Local Product Day and other activities
Donostia/San Sebastián held its 2021 Local Product Day, organised by Fomento de San Sebastián on 5 and 6 November, with a large marquee on the city's Boulevard, and almost 30 stalls selling vegetables, dairy produce, fruit, beverages, preserves etc., all locally...
Blog: My personal road from urban gardener to FUSILLI project
Author: Karoliina Tuukkanen, City of Tampere. This is a very personal account of a FUSILLI project manager. There is a very good reason I applied to be the project manager of FUSILLI for the city of Tampere and it has to do with my past work experience with food...
Kolding is celebrating its new Food Hub
This weekend, Kolding has opened the doors to its new Food Hub. This Food2030 container was presented to the public for the first time in connection with an event on the harbour of Kolding, which had a visit from the research ship Aurora. Kolding's FUSILLI partners...
Gastronomic Walk in Mirafiori
On 24 October, a Gastronomic Walk was taking place in Mirafiori, starting with a lunch, from appetizers to desserts, happening in the regenerated places of the district. Thanks to the guide, the 40 participants were invited to walk 12 km of linear path, ...
Halloween in Turin: An Afternoon of Creative Cooking Laboratories at Mirafiori Sud
On Sunday 31 October, at Orti Generali, third party of Turin in FUSILLI project, based in Strada Castello di Mirafiori, 35/18, was inviting to an afternoon of laboratories organised by several different territorial actors operating in Mirafiori Sud area. From 3 pm...
FUSILLI newsletter #2 released
The second issue of the official FUSILLI newsletter is out now. Are you signed up yet? Sign up here. With this second issue of our newsletter, we tell you about the kicking off events at our FUSILLI Living Labs and give you a snapshot of the latest activities in...
DigiEduHack Goes Circular: the third online edition of the Turin DigiEduHack
The Department of Management of the University of Turin (UNITO) is organising the third online edition of the Turin DigiEduHack, titled "DigiEduHack Goes Circular", that will take place on November 9th-10th, 2021 and will be supported by EIT Food. DigiEduHack is a...
Educational Garden Activities in Castelo Branco
The Living Lab school garden activities are starting in Castelo Branco. Children are taking care of their plants and at the same time learn about healthy food in a playful way. The organisers as well as the children are very happy with the new educational garden...
Launch Seminar on FUSILLI Project in Oslo
On 15 September, the City of Oslo, the Oslo County Governor and Oslo Metropolitan University hosted a launch seminar about the FUSILLI project. It was also attended by represents from the ministry of agriculture, food suppliers, and researchers working on issues...
FUSILLI at Long Live Summer Festival in Luxembourg City
From 10 - 12 September the Long Live Summer Festival took place in Luxembourg City. This festival was an in- and outdoors event and the programm was offering many "sustainable options" to choose from, for example a big plant fair, vintage clothing, organic products...
