News

Turin: from sectoral actions to a strategic approach

The City of Turin has established an interdepartmental and intersectoral coordination on food policies that include and represent all offices dealing with it and encourage a shift from sectoral actions to more strategic approaches. The goal is to improve the...

Kharkiv: 1,5 months after the invasion

Kharkiv was one of the first cities to come under attack by Russian missiles during the war. The city has been under constant artillery shelling, air raids and other weapons fire all this time. Many buildings have been damaged, most of them are high-rise...

Kharkiv’s metro food system

Staying in the city’s metro system - remain with faith!  For more than a month, Russia has been waging war against Ukraine.  During this time, the city of Kharkiv experienced constant shooting and air strikes.  Kharkiv metro stations have turned into a complete...

FoodLab launch in Kolding

On the 26th and 27th of November 2021 the University of Southern Denmark (SDU) launched a FoodLab (https://koldingfood2030.dk) in Kolding. The FoodLab is a kitchen, a living lab, and shared exhibition space, in a community building on the edge of the old town. For...

Turin: Back to the classroom

On Monday, March 7th 2022, the local FUSILLI team of the City of Turin met about one hundred students of the Course of Gastronomic Design Sciences in the classroom in Pollenzo, led by prof Franco Fassio and prof Antonio Montanari, both professors at the University...

The milestones in the Italian capital’s urban food policy

Planets aligned…? Yes, the moment is propitious to exploit the added value of the union of all the different forces to truly implement the Rome Food Policy. Administration and citizens together: bottom-up-mode as is tradition in Rome; thanks to the very active...

Castelo Branco launches the Product of the Month tradition

A good marketing campaign can be an incredible boost to a product's popularity. We all know the campaigns of ultra-processed foods but have we ever seen campaigns on the food that grows in our gardens? Our team in Castelo Branco does exactly that! At the end of...